Cajun Catfish - Cafe Espresso 1-1/2 cups tomato juice 1 T chili powder 1 T paprika 1 t black pepper 2 t cayenne pepper 2 t ground mustard 1 t kosher salt 2 t brown sugar 1 T thyme 1 T parsley 1 t granualated garlic 1/2 t celery salt 1/2 t cumin 10-12 dashes of tobasco 1 t vinegar 1 t olive oil Mix ingredients together in a bowl. Coat filets. This recipe is good for chicken and pork as well.